Food Safety

Food Safety
5:32 am
Thu March 28, 2013

A Long Road To Food Safety

The Food and Drug Administration recently proposed the most sweeping changes to food safety rules in 70 years. Now it wants to hear from the public. The new rules were triggered by a series of foodborne illness outbreaks. Twenty years ago Seattle was at the epicenter of one of the earliest and most notorious. Hundreds of people got sick from eating contaminated burgers. Ruby de Luna has this story of one family’s experience.

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Fish Labeling
7:32 am
Fri February 22, 2013

New Report Shows Fish Mislabeling Nationwide

Fish served in restaurants nationwide may not be what it appears, according to a new report.
Credit Photo by Wikipedia user Alpha / Wikimedia Commons

That nice piece of fish you might order at a restaurant or pick up from the grocery store may not actually be the type of fish you think it is. In fact, 1/3 of the seafood sold in restaurants, grocery stores and sushi bars may be mislabeled. That’s according to a new report released by an environmental group that advocates for ocean health.

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