Environmen

Seafood Consumption
6:15 am
Wed August 22, 2012

State Changes Course On Water Regulation

The Department of Ecology recently decided not to change the fish consumption rate in Washington. The rate is important because it drives regulatory standards for water quality. In other words how much seafood we eat determines how clean our water is.Indian tribes and environmentalists say the current rate is dangerously low. Lesley McClurg explains.

Jim Peters has been a longtime fisherman.

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