Verlyn Klinkenborg's essays about life on his farm in upstate New York have run in The New York Times since 1997. With a long family history of farming, his agricultural roots run deep into the soil.
"All of my aunts and uncles farmed; all of my cousins still farm," he says. "The home farm where my dad was raised has been in my family since the early teens, and ... following the track of modern agriculture, has changed its character hugely over time. But it's still in the family."